hours of operation
HOURS OF OPERATION
WEDNESDAY THROUGH SATURDAY 5:00pm - Close
****Kitchen closing time is based on business, therefore, reservations are highly recommended and greatly appreciated. We cannot guarantee seating without a reservation. Thank you for planning accordingly.
**** We will be closed Saturday May 27th to allow our staff time to celebrate the Memorial Day holiday.
Call 563-382-9463 to make a reservation.
Calling before 5pm? NO PROBLEM! If it's a day we're open, we will be at the restaurant prepping well before 5pm. If we can't answer your call, just leave a voicemail and we will call you back. Thanks!
COVID 19 MESSAGE:
PLEASE HELP US ALL STAY SAFE AND STAY OPEN BY FOLLOWING THESE GUIDELINES Ė
We have worked hard over the pandemic to keep our customers safe and our doors open.
Our staff is fully vaccinated.
If you donít feel comfortable in dining inside yet but would like to support us, we will continue to offer carryout options with the full menu 5pm-close. Carryout orders must be placed by 5pm.
Please do not dine with us if you have been feeling ill or have been experiencing symptoms common with COVID 19.
Thank you for your patience and understanding during these times. There are a lot of unknowns and we are learning how to structure things differently. We want to ensure we are providing you the safest, best dining experience you are accustomed to here at Rubaiyat.
WEDNESDAY NIGHT - 1/2 PRICE WINE NIGHT
ENJOY A FULL LIST OF WINES BY THE BOTTLE HALF OFF!!
THURSDAY NIGHT- CERTIFIED ANGUS BEEF SMOKED BRISKET BURNT ENDS
FRIDAY NIGHT -1 1/2 lbs. SNOW CRAB LEGS (PRE-ORDERS ENCOURAGED)
SATURDAY NIGHT - PRIME RIB (PRE- ORDERS ENCOURAGED)
BAKED POTATO, GREEN BEANS, AU JUS & CREAMY HORSERADISH